A coconut mousse cake built around a single bright center. Light, aromatic coconut mousse rings a strawberry gel and passion fruit–mango compote — the composition reads like a halo around a sun, and the flavor follows. Tart strawberry softened by tropical richness, cut underneath by a coconut lime crunch that holds its texture against everything above it. Built on a gluten-free coconut sponge, finished in a smooth mirror glaze with shaved coconut at the base.
Gluten-free. Contains almond.
Size: 7.5 in. / Serves 6–8
Components
Coconut Mousse
Strawberry Gel Insert
Passion Fruit & Mango Compote
Coconut Lime Crunch
Coconut Sponge (gluten-free)
Mirror Glaze Finish
Offered for Mother's Day weekend and graduation weekend.
Pick up at BakeLab Urbana Sunday, May 10 or Saturday, May 16 — select your date at checkout.
Pre-orders close Wednesday, May 7 at 11:59 PM. Limited to 30 cakes total.
A coconut mousse cake built around a single bright center. Light, aromatic coconut mousse rings a strawberry gel and passion fruit–mango compote — the composition reads like a halo around a sun, and the flavor follows. Tart strawberry softened by tropical richness, cut underneath by a coconut lime crunch that holds its texture against everything above it. Built on a gluten-free coconut sponge, finished in a smooth mirror glaze with shaved coconut at the base.
Gluten-free. Contains almond.
Size: 7.5 in. / Serves 6–8
Components
Coconut Mousse
Strawberry Gel Insert
Passion Fruit & Mango Compote
Coconut Lime Crunch
Coconut Sponge (gluten-free)
Mirror Glaze Finish
Offered for Mother's Day weekend and graduation weekend.
Pick up at BakeLab Urbana Sunday, May 10 or Saturday, May 16 — select your date at checkout.
Pre-orders close Wednesday, May 7 at 11:59 PM. Limited to 30 cakes total.
Order Deadline: Wednesday, May 7 at 11:59 PM
Pickup: May 10 or Saturday, May 16 — select your date at checkout.
Location: Bakelab Urbana (410 N Lincoln Ave)
Email: founder@bakelab.coffee with any questions regarding pickup times
Gluten-free. Contains almond.
